Cooking class for beginners in Berlin - part 1
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Class description
From a beginner to an experienced self-made chef! Our exclusive cooking class in Berlin is guaranteed to make you a better cook in 6 hours. Take with you a lot of knowledge and know-how that you can implement in your kitchen at home. Learn everything about the right knives and boards, learn how to correctly select and process fruit, vegetables and meat, discover different ways of cooking and preparation and will soon effortlessly put together a perfect menu. In this beginner's course part 1, chef Michael Hoffmann doesn't show you how to prepare a simple noodle dish, but this is really about the real basics of classic cooking.
What is the process of the cooking class for beginners in Berlin?
It starts with a trip to Paul Bocuse's French cuisine. We start with the absolute basics, climb higher and higher up the cooking ladder and finish with the meat.
After an introduction to the topics of kitchen hygiene, measurement units and food science, it's off to the kitchen. In practice, we focus on the following topics:
- boards and knives
- cutting techniques
- Buy, prepare and professionally process vegetables
- Preparation methods such as blanching, steaming, roasting, sautéing, braising
- Prepare basic soups
- Prepare basic sauces (jus, béchamel, veloute, bolognese)
- spices (herbs and spices)
- Prepare filling side dishes (potatoes, rice, pasta)
- lipids
- Plan a menu correctly
- In between, of course, we try our prepared dishes again and again!
Look forward to an exciting cooking class, lots of knowledge and great flavors.
What is included?
All the ingredients and utensils needed to make the cooking class as relaxed as possible.
- All ingredients and utensils that are needed
- The delicious dishes that you prepare together
- recipes, with the cooked dishes
- 2 glasses of wine, 0.1 or 2 bottles of beer or 2 bottles of soft drinks
Where does the cooking class for beginners take place in Berlin?
The cooking class takes place regularly in Berlin-Schöneberg. The location offers a relaxed atmosphere, with modern cuisine.
We are already looking forward to seeing you in our cooking class. We promise you a great experience that you will remember for a long time.
Details to remember
What to bring?
Lots of good humor and desire to learn new cooking skills.
What is included?
All the ingredients and utensils that are needed. You will also receive recipes for the cooked dishes. Plus 2 glasses of 0.1 wine or 2 bottles of beer or 2 bottles of soft drinks.
RunningPapaya
Michael Hoffmann completed his cooking apprenticeship at the 5-star hotel Bayerischer Hof. He also studied nutritional science and completed continuing education as a nutrition coach. Since 2016, he has been cooking regularly in his own cooking school and sharing his knowledge.
A great little course. Instructor Johannes enthusiastically taught us the beginnings of French cuisine. We cooked t...
Definitely instructive and even more enriching if you have lots of questions. Had a lot of fun and also learned a l...
Overall, the course was great! We learned a lot and had a lot of fun. I think it's normal that you might not like a...
It was great fun and I learned a lot: how to prepare meat, chocolate cake with a soft chocolate core, sauces, new w...
Running Papaya... very cool chef from Berlin (not to be ignored; -) with lots of now how and experience, thanks to ...
Great atmosphere, delicious dishes - it was fun!
I actually thought the course was good but the course didn't feel like a beginner so I recommend the course to anyo...
Very friendly cooking teacher, absolutely overflowing with expertise. A star deduction, as it was often very mixed ...
It was very nice! I learned a lot of new things.
Perfect course to learn how to do it “right”. Especially helpful if you've cooked a bit yourself and it doesn't tas...
