4-Gänge-Kochkurs in Düsseldorf: Genuss ohne Hektik
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About this class
Would you like to whip up an impressive 4-course meal without breaking a sweat in the kitchen? In this cooking class in Düsseldorf, we'll show you how to prepare an exquisite menu stress-free with clever steps, practical tips and the right planning. Our professional chef will guide you step by step through the individual courses and give you valuable tricks so that everything works effortlessly. It starts with a tender salmon fillet with pumpernickel crust, accompanied by lamb's lettuce and a fresh orange vinaigrette. The intermediate course spoils with creamy parsnip soup, refined with crispy mettenden croutons and parsley gremolata. As a main course, enjoy a hearty lamb stew with aromatic potato and olive mash. A classic crème brulee with raspberries awaits you as a sweet finish. Regardless of whether you are a novice cook or already a hero at the stove — after this course, you will be able to inspire guests with your 4-course meal!
What you’ll do in the class
- Welcome & introduction to stress-free menu planning
- Preparation of the starter: salmon fillet with pumpernickel crust, lamb's lettuce & orange vinaigrette
- Cooking the intermediate course: parsnip soup with mettenden croutons & parsley gremolata
- Preparation of the main course: lamb stew with mashed potatoes and olives
- Dessert treat: crème brulee with raspberries
- Eating together in a relaxed atmosphere
Who is the class suitable for?
For anyone who wants to whip up an impressive 4-course meal without stress — whether you're a novice cook or an amateur chef.
Details to remember
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
