Wok cooking class in Düsseldorf: discover Asian cuisine
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About this class
Dive into the world of Asian cuisine and discover the fascinating art of wok cooking! In this wok cooking class in Düsseldorf, you will learn how to create authentic dishes with fresh ingredients, aromatic spices and the right technique. The wok is one of the most versatile kitchen utensils and enables quick, healthy and tasty cooking. Together with our professional chef, you will prepare a delicious three-course meal: from tender beef with teriyaki and a selection of eight sophisticated delicacies to a creamy red curry with chicken, coconut milk, bok choi and peanuts to a sweet temptation — baked honey banana with lemongrass ice cream. Whether you've never cooked with a wok before or already have some experience, this course is perfect for anyone who loves Asian cuisine and wants to expand their cooking skills. Enjoy a convivial evening, learn new techniques and discover exciting flavors!
What you’ll do in the class
- Welcome and introduction to the basics of wok cooking
- Preparing the ingredients together and getting to know the spices
- Preparation of the starter: beef with teriyaki and eight delicacies
- Cooking the main course: chicken in red curry with coconut milk, bok choi, peanuts and rice
- Delicious finale with baked honey banana and lemongrass ice cream
- Eating together in a relaxed atmosphere
Who is the class suitable for?
The course is aimed at anyone who enjoys cooking — whether you are a beginner or an amateur cook. Wok beginners in particular benefit from valuable tips on preparation and technology.
Details to remember
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
