Tarts & Drip Cakes — baking class in Bad Saulgau

Get creative and make your cake your masterpiece. Professional input, experimentation, practice, creativity & fun are the order of the day in our courses.
Fräulein Lisa Backschule - New
€189.00
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Valid for three yearsRedeemable for over 9,000 classes Recipient selects a workshop
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up to 6 people
Bad Saulgau
4h

About this class


Drip Cakes, Vintage Cakes & XXL Cupcakes - cake baking class

  • correct filling & assembling of the cakes
  • Preparation of a stable cream cheese frosting
  • Preparation of Swiss buttercream & coloring of the cream
  • Correct coating of the cake
  • Preparation, coloring & processing of drip glaze (drip cake course)
  • Working with tempered chocolate & modern silicone molds
  • Decorating and spraying techniques using various grommets

 

  • We work without artificial and animal stabilizers
  • process the highest quality products
  • Each participant has a cake turntable
    and sufficient equipment to work with
  • Helpful tips & tricks from the confectionary trade help you make and process creams, chocolates & glazes
  • Course content & creams vary seasonally (Easter, Christmas, spring/summer, autumn/winter)

What you’ll do in the class

  • Welcome and introduction to course content
  • Preparation and coloring of creams for filling and lining cakes
  • Assemble and fill the cakes
  • Preparation of the drip glaze
  • creative from decorating with various spraying techniques
  • Bring the finished cake

Who is the class suitable for?

The course is perfect for baking enthusiasts aged 18 and over who want to expand their cake making and decorating skills.

Details to remember

What to bring to the class

You don't have to bring anything, all materials and ingredients are provided.

 

What is included in the class?

  • Make your own drip cake
  • decoration
  • Everyone works on their own turntable which is provided
  • All required ingredients and materials
  • Cake board to make the cakes
  • Transport cake box
  • Course materials, recipe handout
  • baking apron
  • drinks

 

Teamevents and groups

Yes

Duration

4h

Location

The course takes place in our baking school in Bad Saulgau: free parking spaces right in front of the baking school and further free parking spaces are located 100m across the street.

Languages

German
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Drip cakes, vintage cakes & XXL cupcakes, macarons, petit fours, big cookies and cake baking courses take place in a cozy atmosphere and in small groups, so you will be actively introduced to modern craftsmanship with personal coaching.