Tel Aviv — Culinary Melting Pot Cooking Class

Experience the diversity of Levante cuisine with influences from all over the world
€119.00

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
It is also suitable as a JGA or group event for smaller numbers of people.
What's included
menu, drinks, rental apron, small number of participants, course materials, shared meal
Location
You will find our location on the map below
Duration
4h30
Languages
German, English

Class description

Tel Aviv — Influences from all over the world flow together here. You can eat French, Moroccan, Austrian, Polish, Argentinian and Hungarian or whatever else in Israel. Always peppered with oriental influences. The kitchen in Tel Aviv in particular is teeming with creative, young chefs, good food, and excellent fruit and vegetables. Experience the full range of Levante cuisine in my cooking class. Fusion food reigns supreme here. Opposites of Orient and Occident merge tastefully and excitingly.

How does this activity work?

  • Welcome and introduction to Levante cuisine by the chef
  • Presentation of the menu and the ingredients used
  • Preparation of a 4-course meal with influences from all over the world
    • Starter: Falafel with tahini and pickles
    • Intermediate course: Shakshuka with fresh flatbread
    • Main course: lamb kebab with couscous and oriental vegetables
    • Dessert: Malabi with rosewater and pistachios
  • Guidance and assistance from the chef
  • Enjoying the cooked menu together
  • Final discussion and feedback session

Who should definitely take part?

The course is ideal for anyone who wants to discover the diversity of Levante cuisine and prepare creative dishes from all over the world. Suitable for beginners and advanced users, for individuals and groups.

Details to remember

What to bring?

Good humor and interest in the diversity of Levante cuisine!

What is included?

  • Cooking class menu “Tel Aviv — culinary melting pot”
  • drinks (soft drinks, water, red and white wine, beer)
  • High-quality rental apron
  • Small number of participants for intensive learning
  • Digital cooking course materials
  • Enjoy the 4-course meal together

Imran Farzand – gemeinsam genießen

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