Levant cuisine in Wiesbaden

Flavours of the Middle East
€106.00
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Valid for three yearsRedeemable for over 9,000 classes Recipient selects a workshop
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up to 6 people
Wiesbaden
3h30

About this class

Welcome to our Levante cooking class in Wiesbaden! Here you will be introduced to the world of oriental aromas and tastes.

What do we cook at the Levante cooking class in Wiesbaden?

  • Falafel with hummus
  • Oriental glazed carrots with yoghurt cream
  • Meat tagine with harissa and couscous
  • Tender zucchini with harissa and lemon
  • Babaganoush (oriental eggplant spread)
  • Small flatbreads with herb paste
  • Milk cream with rose water and crispy kataifi dough

What you’ll do in the class

  • Herzliche Begrüßung mit einem Welcome Drink
  • Einführung in die Grundlagen der Levante-Küche
  • Gemeinsames Kochen mit frischen, saisonalen Zutaten
  • Abschluss des Kurses mit einem gemeinsamen, reichhaltigen Essen

Who is the class suitable for?

Dieser Kurs ist perfekt, für alle, die ihre Kochfähigkeiten erweitern, neue vegetarische Rezepte kennenlernen und die Kultur des Nahen Ostens besser verstehen wollen. Ob Anfänger oder erfahrene Köche – hier findet jeder etwas Neues und Inspirierendes.

Details to remember

What to bring to the class

You don't need to bring anything:)

Besides having fun cooking with us and containers for leftovers

What is included in the class?
  • All ingredients for cooking
  • Personal guidance from me
  • Eating prepared dishes together
Teamevents and groups
Als private Event, auch perfekt als Teamevent oder für private Gruppen geeignet.
Duration
3h30
Location
Seminarräume der Ebene 11, 1. Stock
Languages
German, English
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Verified partner

I have been offering cooking classes for a long time. We prepare delicacies together, which we then eat together.

5.0
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Based on 1 review
Reviews
5.0
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Based on 1 review
Sakaze7564 H.
The instructor was very friendly and the atmosphere was relaxed. The food was also good and easy to prepare. All ingredients were available. We prepared more than I expected.
March 06, 2025