Cooking class in Düsseldorf: Prime Beef
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About this class
Become a real steak pro! In our Prime Beef cooking class in Düsseldorf, experienced meat experts will show you how to prepare the best cuts, master various cooking methods and create the perfect steak. From fine beef tenderloin to juicy flank steak to an impressive tomahawk — here you'll learn everything that makes a meat lover's heart beat faster. You will also learn exciting facts about cattle breeds and shopping tips. Delicious side dishes and a dessert complete this delightful experience.
What you’ll do in the class
- Welcome and introduction to the world of beef
- Explanation of the different cattle breeds and cuts
- Demonstration of the various cooking methods (e.g. sous vide, grill, pan)
- Practice: Preparation of filet, flank steak, tomahawk and other cuts
- Tips for shopping and meat quality
- Enjoy together with suitable side dishes and dessert
Who is the class suitable for?
This course is perfect for meat lovers who want to expand their beef knowledge and skills. Regardless of whether you are a beginner or already have experience — everyone is welcome!
Details to remember
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
