French patisserie in Hanover — baking course for connoisseurs
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About this class
Dive into the world of fine French patisserie and learn the art of making perfect pastries! In this baking class, you will learn step by step how to make classic French delicacies yourself.
✔ Choux pastry & eclairs — We'll show you how to prepare, spray on and bake the perfect choux pastry until golden brown. We then fill our eclairs with an airy crème pâtissière and decorate them artfully.
✔ Citron tart — Discover the secret of a crumbly tart dough and a deliciously fresh lemon filling.
✔ Macarons & more — Get exclusive tips for making tender macarons and other French treats.
With professional instructions, high-quality ingredients and lots of practical tips, you'll have the perfect pâtisserie experience. Whether you're a beginner or an amateur baker — this course allows you to master French baking with ease!
Book now and spoil yourself with heavenly creations!
What you’ll do in the class
Expiration
✓ Atmospheric welcome and welcome by our culinary team
✓ Presentation of the sweet delights and product knowledge
✓ Preparation of all delicacies under the guidance of our pastry chef
✓ Eating together at the festive table ✓ Delivery of recipes by e-mail
Who is the class suitable for?
Our patisserie course will appeal to beginners with little basic knowledge as well as advanced and experienced confectioners.
Details to remember
Foodatlas Kochschule
Foodatlas in Hanover, Berlin & Hamburg offers a unique cooking experience for groups and individuals. With modern equipment, interactive courses and unforgettable events, it combines pleasure and creativity — perfect for culinary team events and private parties!
