Wine tasting in Cologne: themed wine evenings with antipasti



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About this class
Explore the diverse world of wine during a guided wine tasting in Cologne! In the stylish Vini Lounge, you can expect a moderated tasting of at least seven carefully selected wines, accompanied by antipasti and exciting information about origin, production and combinations. Each wine tasting is dedicated to its own theme — from Ladies' Night to cheese & wine to exciting wines from all over Europe. Let yourself be surprised: There are many more fascinating tasting topics and pleasure trips waiting for you!
Here is an overview of the topics and dates:
Friday September 26 at 7:30 p.m.: Piedmont & Lombardy
Sat September 27 at 19:00: Wine & Chocolate
Friday October 24 7:30 p.m.: Italy's wine diversity
Thu. October 30. 7:30 p.m.: Capçanes Winery
Friday October 31. 7:30 p.m.: South Tyrol
Sat. November 8. 19:00: Winemaker's evening Kristina Gaul
Sat. November 22. 19:00: Europe
Friday, November 28, 7:30 p.m.: Advent Friday, January 9, 7:30 p.m.:
Northern Italy
Fr. January 16 19:30: Cheese and wine
Sat. January 17 19:00: Blind Tasting
Fr. January 23 19:30: Europe
Sat. January 24 19:00: Austria
Fr. January 30 19:30: German wines
Sat. January 31 19:00: Crémant, cava and champagne 69€
Fr. 06 February 19:30: South Italy Sat. February 14 19:00: girls' night (exclusively for women
)
What you’ll do in the class
- Welcome and introduction to the theme of the evening
- Moderated tasting of at least 7 wines
- Expert explanations by wine expert Kai Lohrengel
- Antipasti as a culinary accompaniment
- 1 bottle of water per person included
- Interesting facts about origin, production and food pairing
- Exchange with other participants in a relaxed atmosphere
Who is the class suitable for?
For all wine lovers, connoisseurs and curious people — ideal as a gift, for groups of friends or for a relaxed afterwork. Also suitable without previous knowledge.
Details to remember

vini diretti
Special wines from special winemakers
Traced personally and selected according to specific quality criteria. With personal recommendation from Kai Lohrengel