Online ramen cooking class: Japanese cult noodle soup
Learn to cook delicious ramen with authentic ingredients and tips from professional chef Naoko Yasuda — vegan is also possible!
Berlindaisuki - New
€86.00
New dates coming soon!
Valid for three yearsRedeemable for over 8,000 classes Recipient selects a workshop
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
up to 20 people
Online
Duration: 3h
About this class
Cook great ramen with unusual dishes in your own kitchen with our interactive online cooking classes! Professional chef Naoko Yasuda will show you via video livestream how you can prepare delicious ramen — optionally vegan. Experience Japanese cuisine right in your own home and expand your culinary horizons.
What you’ll do in the class
- Live broadcast from a professional studio
- Welcome and introduction by Naoko Yasuda
- Step-by-step guide to making ramen broth
- Pork Kombu Anchovy Shiitake Base
- Soy sauce, miso or tantan variation
- Preparation of chasyu pork and various toppings
- Interactive Q&A sessions
- Cook and enjoy together
Who is the class suitable for?
The course is perfect for ramen fans, cooking enthusiasts, and anyone who loves Japanese cuisine. No previous experience required!
Details to remember
Berlindaisuki
Verified partner
In 2003, I founded Berlindaisuki and created my first website. Over time, the number of Japanese courses, cultural courses for companies, and workshops on Japanese cooking and other topics grew steadily.
