Live Online Ramen Cooking Class – Vegan Option
Learn to cook delicious ramen with authentic ingredients and tips from professional chef Naoko Yasuda — vegan is also possible!
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Request a private event
For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
Cook great ramen with unusual dishes in your own kitchen with our interactive online cooking classes! Professional chef Naoko Yasuda will show you via video livestream how you can prepare delicious ramen — optionally vegan. Experience Japanese cuisine right in your own home and expand your culinary horizons.
Details to remember
Duration: 3h
Online
German
What to bring to the class
- Purchased ingredients according to the list
- kitchen tools and bowls
- tablet, laptop, or smartphone
- Good mood and anticipation
What is included in the class?
- Shopping list and recipes
- Zoom link for the live stream
- Live guidance by Naoko Yasuda
- Interactive support and tips
- PDF handouts with more information
Teamevents and groups
The event is ideal as a private or team event.
Location and accessibility
The course takes place online via a Zoom live stream, so you can participate from the comfort of your own kitchen.
What you’ll do in the class
- Live broadcast from a professional studio
- Welcome and introduction by Naoko Yasuda
- Step-by-step guide to making ramen broth
- Pork Kombu Anchovy Shiitake Base
- Soy sauce, miso or tantan variation
- Preparation of chasyu pork and various toppings
- Interactive Q&A sessions
- Cook and enjoy together
Who is the class suitable for?
The course is perfect for ramen fans, cooking enthusiasts, and anyone who loves Japanese cuisine. No previous experience required!
Berlindaisuki
Verified partner
In 2003, I founded Berlindaisuki and created my first website. Over time, the number of Japanese courses, cultural courses for companies, and workshops on Japanese cooking and other topics grew steadily.
5.0
Based on 1 review
Aleschija S.
October 12, 2025
Verifizierter Kauf
The course was a lot of fun and the food was great. Individual concerns were also integrated and superbly integrated.
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