Sushi Cooking Class with Japanese Chefs in Berlin
Request a private event
For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
The cooking class can take place at your place as a Christmas event. A private kitchen and sink should be available.
If you can make cabbage rolls or apple strudel, you can also make Asian “rolls”. You don't need any special dexterity for this.
We are preparing the following:
- a rolled Japanese omelet in a pan
- a sushi roll with fish and vegetables, rolled thick and thin
- an inverted seaweed roll
Our ingredients: The Berlindaisuki cooking school values high quality and authenticity. This applies in particular to our ingredients and spices:
- Japonica rice (Koshihikari, Hitomebore)
- salmon (sake)
- tuna (Tekka)
- surimi, avocado, cucumber (kyuuri)
- seaweed (nori)
- omelet (tamago)
- Pickled vegetables (oshinko)
Details to remember
What to bring to the class
Good mood;)
What is included in the class?
- All ingredients and utensils that are needed
- The delicious dishes that you prepare together
- Recipes for cooked dishes
- 1 glass of 0.1l wine and authentic green tea
Teamevents and groups
Location and accessibility
What you’ll do in the class
After the welcome, we will focus on the ingredients. The right selection of fish and rice is crucial for success and taste. That's when the most exciting part begins: After filleting the fish and cooking the original Japanese rice (japonica), we select the appropriate ingredients together. Then we start preparing maki.
At the end of the course, we will taste the delicacies prepared together in a friendly atmosphere.
Who is the class suitable for?
Cook together, respectfully and delightfully. Experience a culinary cooking event in our wonderful kitchen studio, among like-minded people and friends.
The cooking course program is particularly varied and offers unforgettable, entertaining hours. ,
Add more to your class
Here are some products you can add to your event
Genießt zu eurem Teamevent auch Ramune, grüner Tee, Sake, Weißwein oder japanisches Bier, um euer Event noch authentischer zu machen!
1-2 Gläser pro Person.
Berlindaisuki
In 2003, I founded Berlindaisuki and created my first website. Over time, the number of Japanese courses, cultural courses for companies, and workshops on Japanese cooking and other topics grew steadily.
