Tilapia Noir & Soso Ya Pili-Pili – Congolese Class Berlin
In this class, you will cook a traditional fish and chicken menu. Experience Congolese cuisine authentically like never before.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 3h30
German
Berlin
What to expect
- Cook authentic Congolese dishes
- Tilapia Noir as the star dish
- Spicy Soso Ya Pili-Pili starter
- African drinks with the menu
About this class
I am one of the few children who loved eating lots of fish, and one of my favorite foods in the world is Tilapia Noir. It is a fish that is cooked with braised vegetables. As an appetizer, w…
What you’ll do in the class
The following applies to all my cooking classes: We cook, drink and enjoy together. Like in a good flat/family or circle of friends for an evening.
What is included in the class?
- All ingredients and utensils for a 3-course menu
- Professional cooking guidance
- Digital cookbook, venue rental and final cleaning
- Water, Congolese Fanta, African beer and white wine
What to bring to the class
Good humor and a bit of skill in the kitchen
Who is the class suitable for?
Everyone who is in the mood for a cooking class and wants to try something completely new is welcome. It doesn't matter whether you are a beginner or someone with experience. The focus is on…
Bijoux Mankele
Verified partner
I, Bijoux, grew up in Angola, Congo and later in Cologne, now in Berlin, learned to cook from my beloved grandma and would now like to make the diversity of African cuisine known beyond fufu and couscous.
