Cooking class in Steimel: Learn to cook in a climate-friendly way

Name: Cooking class in Steimel: Learn to cook in a climate-friendly way
Start: 2025-05-16T22:24:47.552Z
End: 2025-05-16T22:24:47.553Z
Location: Steimel

Learn to cook together seasonally, sustainably and crisis-appropriate in everyday life — climate-friendly! Look forward to a delicious, seasonal menu.

Büro für Nachhaltige Esskultur - New

Layered dessert with fresh berries and cream is garnished.

Fresh herbs lie outside on a wooden board.

Colourful bowls of sliced vegetables on a table

Colourful dishes are served on a wooden table in the garden.

Pizza is on a wooden board surrounded by salads and drinks.

Teamevent from €89.00 per Person

Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

up to 12 people

Steimel

Duration: 4h

About this class

“Sustainability is the big issue of our time. Life and therefore cooking during a crisis is or is already the new “normal.” It is high time that we not only cook more sustainably, but also more crisis-ready: climate-friendly.”

— Irene Wild

Cook a delicious and climate-friendly menu together and find out how easy it is to integrate these recipes into everyday life and household. In spring, a delicious menu is prepared with a focus on wild herbs.

In summer, the focus is on fresh, seasonal ingredients. In autumn, local mushrooms are turned to and in winter, the focus is on Irene Wild's cooking box method.

After you have cooked the delicious menu together, you will of course taste it together and can then ask Irene all your questions again.