Introduction to molecular gastronomy near Mannheim

Look forward to an exciting cooking class and get an introduction to molecular cuisine.
€119.00

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
It is also very suitable as a private or team event.
What's included
All ingredients and utensils that are needed.
Location
The cooking class takes place in a modern cooking school between Mannheim and Heidelberg.
Duration
3h30
Languages
German

Class description

What is the process?

Abenteuer Molekulküche - laboratory kitchen for those who love to experiment. A cooking class ideal for getting started with molecular cuisine! The spectrum of molecular cuisine is wide and yet it is not rocket science, as the recipes you will cook prove. Just try it out and be surprised how delicious and uncomplicated they are.

  • Get an introduction to molecular cuisine
  • After cooking, enjoy the magical dishes
  • Receive the recipes by email after the course

 

What is included?

All ingredients and utensils that are needed are provided. You will also receive a welcome aperitif, a cooking apron and a digestif.

  • Welcome apéritif
  • Cooking ingredients and utensils
  • drinks (mineral water, wine, beer, soft drinks, juices, coffee)
  • Digestif
  • Cooking apron is provided

Details to remember

What to bring?

A lot of good humor and a desire for a different way of cooking.

What is included?

  • Welcome apéritif
  • Cooking ingredients and utensils
  • drinks (mineral water, wine, beer, soft drinks, juices, coffee)
  • Digestif
  • Cooking apron is provided

Barbaras Kochschule logo
Barbaras Kochschule

We are a dynamic team with lots of experience from various areas. Our colleagues have already cooked in the best hotels. We are looking forward to your visit and can hardly wait to share our knowledge with you.

5,0 - 1 review
Verified partner
Harald
05/08/2023

Very well organized and Patrick, as course instructor, did a great job. If the number of participants was a bit les...