Introduction to molecular gastronomy near Mannheim
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About this class
What is the process?
Abenteuer Molekulküche - laboratory kitchen for those who love to experiment. A cooking class ideal for getting started with molecular cuisine! The spectrum of molecular cuisine is wide and yet it is not rocket science, as the recipes you will cook prove. Just try it out and be surprised how delicious and uncomplicated they are.
- Get an introduction to molecular cuisine
- After cooking, enjoy the magical dishes
- Receive the recipes by email after the course
What is included?
All ingredients and utensils that are needed are provided. You will also receive a welcome aperitif, a cooking apron and a digestif.
- Welcome apéritif
- Cooking ingredients and utensils
- drinks (mineral water, wine, beer, soft drinks, juices, coffee)
- Digestif
- Cooking apron is provided
Details to remember
Barbaras Kochschule
We are a dynamic team with lots of experience from various areas. Our colleagues have already cooked in the best hotels. We are looking forward to your visit and can hardly wait to share our knowledge with you.
We've learned a lot. The techniques were exciting. Unfortunately not everything worked out as it should. The gels were a bit low in taste. I would have hoped for a bit of refinement (e.g. cardamom in the mango)
