4.8
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Based on 6 reviews
Reviews
4.8
StarStarStarStarStar
StarStarStarStarStar
Based on 6 reviews
Bettina M.
I really liked the course, the practice and transfer of knowledge was very good and professional. The location was also appealing and the process was well organized, although time was a bit tight. Minus point for them cleanliness of the toilets.
February 09, 2025
Karlheinz S.
A very nice course in a great location. Very nice atmosphere and great instructor
December 01, 2024
Alice K.
That was the best cooking class I've ever taken. Everything was well explained and you were completely involved. Was able to take a lot with me. I will definitely take another course with Anna 👍🏻👍🏻👍🏻
November 30, 2024
Eileen H.
All in all, a great event. From communication during booking, implementation and aftercare. The evening was a great success and the food was delicious.
July 04, 2024
X60pasquale529x x.
It was very cool. Relaxed, friendly and competent cook.
June 15, 2024
Claudia W.
Very good cooking class!!!! Everything was great. Ambience, instructor and food selection. I can only recommend it.
May 04, 2024

Get to know Frankfurt for Cooks

Hi, I’m Anna,

I’m a professional chef trained at Le Cordon Bleu in London. I've been teaching aspiring cooks for 10 years – first in London, then in Frankfurt, and now around the world through my online courses. All my recipes are tried and tested by three picky eaters (my children) and my husband, who loves fine dining. My accessible, unique instructional approach incorporates simple skills, innovative techniques and classic recipes.