Wild herb cooking class in Rodgau: From your own garden

Identify edible wild herbs in the garden, learn about their benefits and cook a seasonal 3-course meal from them.
Willmutz - kochen & genießen - New
€105.00
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Teamevent from €105.00 per Person

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up to 1 people
Rodgau
4h

About this class

Are they really just weeds? In this wild herb cooking class in Rodgau, you'll be surprised what delicious and healthy herbs grow right on your doorstep. While wandering through the garden, we discover edible wild herbs, learn about their culinary and health properties and use them to create a fresh 3-course meal. Sustainable, regional and full of taste — a natural experience for all senses!

What you’ll do in the class

  • Welcome with an aperitif at the Rodgau cooking studio
  • Guided walk through the herb identification garden
  • Introduction to the use of wild herbs in cooking
  • Cooking a seasonal 3-course meal together
  • Enjoy home-made food with organic wine and drinks
  • recipes

Who is the class suitable for?

The course is aimed at anyone interested in healthy cuisine, sustainability and the use of regional ingredients. No previous experience is required — beginners are also welcome.

Details to remember

What to bring to the class
  • Good mood
  • Curiosity about cooking
What is included in the class?
  • Guided wild herb walk
  • Cooking class with 3-course dinner
  • All organic ingredients and regional products
  • Drinks: aperitif, organic wine, spring water, espresso
  • Recipe documents via email
Teamevents and groups
Ideal for team events and private groups who want to enjoy and cook together
Duration
4h
Location
Cooking studio in Rodgau with a feel-good atmosphere
Languages
German
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Alles fing 2002 mit einem eigenen Bio-Restaurant an. Seitdem lässt mich das Kochen und die Küchen dieser Welt nicht mehr los.