Cooking class in Hamburg: discover the cuisine of Peru
Teamevent from €140.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
We organize top-level Peruvian cooking classes. Peruvian cuisine with unique recipes that we will cook together step by step. The course is conducted by Monica Orjeda, operator of bodega Lima and cooking instructor. Here you will not only learn the basics of Peruvian cuisine such as preparing ceviche, tiraditos and causa, but great “aderezos” are also conjured up as a basis for the stews. You'll be introduced to tips, techniques, recipes and secrets of Peruvian cuisine.
You will also get addresses of Hamburg insider shops where you can buy the groceries.
- 4 to 6 course meals featuring various techniques and traditions.
- In small groups of 8 to a maximum of 12 people (minimum participants 8 PAX).
- Also suitable for private parties/groups.
Details to remember
Bodegalima
Bodega Lima is a concept that has its roots in Peruvian cuisine. We create spaces that present themes of Peruvian cuisine. We would like to offer you a space in the middle of the Karoviertel - Hamburg, where passion, cuisine and taste come together.
