Asia goes vegan: vegan cooking class in Hanover
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About this class
Asia goes vegan — in this cooking class in Hanover, you will discover the delicious world of plant-based Asian cuisine. You will learn how to prepare popular vegan dishes such as hand-folded baozi, spicy ramen, maki sushi or summer rolls — creative, suitable for everyday use and full of flavor. The course takes place in the modern Kvik kitchen studio and offers you not only authentic recipes, but also convivial hours and many moments of pleasure. Perfect for anyone who is curious about new flavors and enjoys cooking!
What you’ll do in the class
- Welcome and brief introduction to vegan Asian cuisine
- Presentation of ingredients, recipes and cooking techniques
- Preparation of baozi, ramen, maki sushi and summer rolls
- Practical step-by-step guide
- Enjoy the dishes together in a cozy atmosphere
- Digital recipe folder to cook at home
Who is the class suitable for?
This course is ideal for anyone who loves Asian cuisine and wants to learn new vegan dishes — whether you're a novice cook or an amateur cook.
Details to remember
Chef*in Kochkurse & Events
Wir kochen und feiern. Wir bringen Dir das Handwerk bei. Wir inspirieren Dich.
„Das kochen ist ein wenig wie Kino, was zählt, ist das Gefühl“, sagte einmal eine berühmte Köchin. Komm vorbei und erlebe dieses Genuss-Kino mit uns!
