Advent calendar with homemade chocolates in Cologne

Have you always wanted to make chocolates yourself and create an advent calendar yourself at the same time? Then this course is just right for you.
€83.00

Available times
Number of tickets

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
It is also very suitable as a private or team event.
What's included
All the ingredients you need, rental apron, calendar and drinks.
Location
The course takes place in a cozy environment in my shop in Cologne Mülheim.
Duration
4h
Languages
German

Class description

Do you not only want to eat or give away sweet things, but also want to learn more about them and thus take an insight into the confectionary trade? Then come to one of my baking classes in Cologne and make your own chocolates!

 

What is the process?

  • In this course, we make our own chocolates in small groups and use them to fill an advent calendar
  • After a detailed recipe discussion, various chocolates are made
  • and answers questions about the handling of materials and differences in quality

 

That is included

  • All materials
  • recipes
  • One calendar per person to fill

  • Drink apron rental during the course

You also have the opportunity to purchase the raw materials used in the course, such as all types of chocolate coating, marzipan, nougat or hollow truffle bodies. This means that you can also make one or the other treat again at home.

Details to remember

What to bring?

Lots of good humor, as well as the desire to make delicious chocolates yourself.

What is included?

All the ingredients you need, as well as the recipes for the chocolates, an advent calendar and a rental apron.


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Bonnboniere

Hey! I am a trained pastry chef and would like to show you the diversity of my job. In small groups, we work on various topics in a cozy atmosphere. Do you like sweets? Then you've come to the right place!

5,0 - 1 review
Verified partner
Silvia
11/27/2023

Very nicely designed with some background information and you also get the recipes to imitate. Thanks again, it was...