Chocolate workshop for sophisticated cut chocolates in Vienna
Teamevent from €140.00 per Person
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Team events and private groups
What's included
Location
Duration
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Class description
In this special chocolate workshop in Vienna, you will learn how to make sophisticated cut chocolates. The course is spread over two half days, as the chocolates need time to rest. We work with both chocolate frames and alternative methods so that you can also implement the techniques at home. You will cover the chocolates with the finest Belgian chocolate coating and decorate them creatively.
Look forward to a varied tasting session and take home around 60 chocolates worth around 80€ — you should bring flat boxes for that. Perfect for anyone who wants to deepen the craft of making chocolates.
Please bring the following to the course:
- Small midday snack — if you want
- 1 small towel
- 2 tea towels
- Apron or work coat or clothing that may get dirty
- If you have long hair, please use a headband
- Flat boxes to transport the chocolates
- On particularly warm days, possibly cold packs
- Jacket due to low room temperature
How does this activity work?
- Introduction to chocolate making
- Working with chocolate frames and alternatives
- Enveloping and creative decoration of chocolates
- Chocolates rest periods over two half-days
- Tasting the chocolates made
- Packing and transportation of chocolates (approx. 60 pieces)
Who should definitely take part?
This course is ideal for anyone who has already gained initial experience in making chocolates and wants to deepen their knowledge. Chocolate lovers who want to learn sophisticated techniques are also in the right place here.
Details to remember
What to bring?
- Flat boxes for transporting chocolates (cold packs on warm days)
- 1 small towel, 2 tea towels, apron or old clothes
- Cool room temperature jacket
- Headband for long hair
What is included?
- High-quality Belgian chocolate coating and all ingredients
- Ergonomic work tables
- Detailed written recipes
- coffee, tea and small snacks (including pickles)
Pralinenkurse.at
Hi my name is Petra Loley. I am the course instructor with heart and my heart also belongs to everyone who loves these little sweet delights as much as I do! I am happy to show you how easy it can be to make wonderful chocolates yourself.
