Vegetarian Indian cooking class in Düsseldorf

Look forward to a vegetarian, Indian cooking class in Düsseldorf and also learn something about the health benefits of spices.
€99.00

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Team events and private groups
It is also very suitable as a private or team event.
What's included
All necessary ingredients
Location
The cooking class takes place in a modern kitchen in Düsseldorf.
Duration
4h
Languages
German

Class description

Indian cooking class in Düsseldorf - Look forward to an interesting cooking class where you will learn something about vegetarian Indian cuisine. 

 

What is the process?

In this practical course, you'll learn how to prepare three delicious vegetarian dishes from different regions of India. You'll also learn how to use spices in different types of dishes and how they can be used for various health benefits.

  • At the beginning, you will learn something about Indian cuisine in general
  • After that, you will cook various Indian dishes
  • At the end, you will taste the dishes together

 

Who is the cooking class suitable for?

The cooking class in Düsseldorf is suitable for anyone who has an affinity for cooking and wants to learn how to prepare delicious vegetarian Indian dishes. Therefore, even if you are an absolute beginner, you can take part in our cooking class. No previous experience is required, we will teach you everything you need to know.

 

What is included?

We provide all necessary ingredients and equipment so that the cooking class in Düsseldorf can be as relaxed as possible. So you don't have to bring anything with you except the desire to cook a sustainable menu.

  • A welcome drink
  • water
  • All ingredients for the courses
  • A dinner after the course
  • recipe ideas

Details to remember

What to bring?

Lots of good humor and a cooking apron.

What is included?

All ingredients that are used, plus drinks and a subsequent dinner.


The Mustard Table by Paushali Lass logo
The Mustard Table by Paushali Lass
4,0 - 1 review
Verified partner
Andrea
09/01/2024

The course instructor Paushali was super nice and everything took place in a relaxed atmosphere. The dishes that we...