Vegetarian Indian cooking class in Düsseldorf

Look forward to a vegetarian, Indian cooking class in Düsseldorf and also learn something about the health benefits of spices.
The Mustard Table by Paushali Lass 4,0 - 1 review
€100.00
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Valid for three yearsRedeemable for over 8,000 classes Recipient selects a workshop
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up to 16 people
Düsseldorf
4h

About this class

Indian cooking class in Düsseldorf - Look forward to an interesting cooking class where you will learn something about vegetarian Indian cuisine. 

 

What is the process?

In this practical course, you'll learn how to prepare three delicious vegetarian dishes from different regions of India. You'll also learn how to use spices in different types of dishes and how they can be used for various health benefits.

  • At the beginning, you will learn something about Indian cuisine in general
  • After that, you will cook various Indian dishes
  • At the end, you will taste the dishes together

 

Who is the cooking class suitable for?

The cooking class in Düsseldorf is suitable for anyone who has an affinity for cooking and wants to learn how to prepare delicious vegetarian Indian dishes. Therefore, even if you are an absolute beginner, you can take part in our cooking class. No previous experience is required, we will teach you everything you need to know.

 

What is included?

We provide all necessary ingredients and equipment so that the cooking class in Düsseldorf can be as relaxed as possible. So you don't have to bring anything with you except the desire to cook a sustainable menu.

  • A welcome drink
  • water
  • All ingredients for the courses
  • A dinner after the course
  • recipe ideas

Details to remember

What to bring to the class

Lots of good humor and a cooking apron.

What is included in the class?

All ingredients that are used, plus drinks and a subsequent dinner.

Teamevents and groups
It is also very suitable as a private or team event.
Duration
4h
Location
The cooking class takes place in a modern kitchen in Düsseldorf.
Languages
German
4.0
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Based on 1 review
Reviews
4.0
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Based on 1 review
Andrea W.
The course instructor Paushali was super nice and everything took place in a relaxed atmosphere. The dishes that we cook ourselves were also super delicious. It was just a shame that not all course participants were employed and could only watch.
September 01, 2024