Vegetarian cooking class in Potsdam: vegetarian cooking
Teamevent from €135.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Would you like to learn how to prepare delicious vegetarian dishes with your group and discover the diversity of vegetarian cuisine? Then our vegetarian cooking class in Potsdam is just the thing for you! Dive into the world of vegetarian cooking and learn how to turn regional produce into delicious meals.
This course focuses on enjoyment and creativity in cooking. Whether you already have experience with vegetarian cuisine or are new to cooking, our cooking class is suitable for everyone.
What is the process?
Our vegetarian cooking class in Potsdam offers a 4-hour introduction to delicious regional vegetarian cuisine. Discover which wonderful dishes can be prepared from regional produce.
The course schedule includes:
- An introduction to using regional products
- Preparing dishes together, such as fermented vegetable salad with walnut oil, herb salad and egg yolk dressing, creamy beetroot risotto with tarragon and flamed goat cheese, and spiced pear with tonka bean zabaione
- Tasting of homemade creations
Who is our vegetarian cooking class suitable for?
Our vegetarian cooking class in Potsdam is ideal for team events or groups who want to discover the joy of vegetarian cooking together. Regardless of whether you already have experience in vegetarian cooking or are an absolute beginner — everyone is welcome to join us. No previous experience is required, as we will guide you step by step through the course and ensure that you get the most out of vegetarian cuisine.
Only available for groups of 8 people or more!
Vegetarian cooking class in Potsdam — What's included?
The vegetarian cooking class in Potsdam includes the following services:
- All the ingredients and utensils you need
- Preparation and tasting of delicious vegetarian dishes
- Non-alcoholic drinks + 1 glass of wine with starter & main course
- Sparkling wine, Fräulein Hu, Weingut Wechsler, Rheinhessen, Sauvignon Blanc 2018, “Herrnsheimer”, Neumer Winery, Rheinhessen (dry), Spätburgunder 2017, Weingut Oberhofer, organic wine, Palatinate (dry), lemonade Lemonaid, organic beer Quartiermeister, Spreequell water, coffee
Where does the vegetarian cooking class take place?
The vegetarian cooking class takes place in a well-equipped kitchen at the cooking school in Potsdam. All necessary equipment and materials are available here to ensure a relaxed learning and cooking experience.
