Cooking class in Düsseldorf: lobster, prawns & more
Teamevent from €129 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Dive into the world of crustaceans and discover the secrets of their perfect preparation! In this exclusive cooking class in Düsseldorf, you will learn how to turn lobsters, shrimps, etc. into a real feast. Together, you will prepare an exquisite 4-course meal, ranging from a fresh salad with shrimp to a sophisticated dessert. Under the guidance of an experienced chef, you will learn the special techniques and tricks to prepare crustaceans stylishly and deliciously in a relaxed atmosphere.
Details to remember
What to bring to the class
Lots of good humor and desire to cook something delicious.
What is included in the class?
- All ingredients for the menu.
- High-quality cooking equipment during the course.
- Welcome drink and drinks to go with the menu.
- Professional guidance from an experienced chef.
- A 4-course meal to enjoy.
Teamevents and groups
What you’ll do in the class
- Welcome with a short introduction to the world of crustaceans.
- Preparation of a 4-course menu
Starter: Baby Leaf salad with Black Tiger prawns in spicy lime fig vinaigrette
Intermediate course: Imperial oysters au gratin on young spinach with a touch of whiskey.
Main course: 1/2 Canadian lobster with orange fennel vegetables and curry rice Dessert: spiced plums with coffee mousse and pistachios
- Enjoy the menu together in a cozy atmosphere.
Who is the class suitable for?
This course is ideal for foodies and fine dining lovers who want to learn something new. Perfect for individuals, couples, or small groups looking for an exclusive cooking experience.
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
