Lobster & Shrimp 4-Course Cooking Class in Düsseldorf
In the mood for lobster, shrimp and sea? Then this cooking class is just right for you.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 4h
German
Düsseldorf
What to expect
- Refined seafood cooking
- Create a 4-course feast
- Chef tips for perfect technique
- Relaxed, exclusive atmosphere
About this class
Dive into the world of crustaceans and discover the secrets of their perfect preparation! In this exclusive cooking class in Düsseldorf, you will learn how to turn lobsters, shrimps, etc. in…
What you’ll do in the class
- Welcome with a short introduction to the world of crustaceans.
- Preparation of a 4-course menu
Starter: Baby Leaf salad with Black Tiger prawns in spicy lime fig vinaigrette
Intermediate course: Imperial oysters au gratin on young spinach with a touch of whiskey.
Main course: 1/2 Canadian lobster with orange fennel vegetables and curry rice Dessert: spiced plums with coffee mousse and pistachios
- Enjoy the menu together in a cozy atmosphere.
What is included in the class?
- All ingredients for the menu
- High-quality cooking utensils
- Welcome drink and menu drinks
- Professional guidance from a chef
What to bring to the class
Lots of good humor and desire to cook something delicious.
Who is the class suitable for?
This course is ideal for foodies and fine dining lovers who want to learn something new. Perfect for individuals, couples, or small groups looking for an exclusive cooking experience.

Kochschule Düsseldorf
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Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.



















