Souvlaki & Tzatziki Cooking Class in Düsseldorf
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About this class
Experience Greek cuisine up close in our cooking class in Düsseldorf! Together, we conjure up Mediterranean delicacies, ranging from starters to desserts. You'll learn how to cook classic Greek dishes such as souvlaki, coleslaw, and tzatziki. Be inspired by culinary delights and enjoy a piece of Greece — without traveling. An experience full of taste and hospitality awaits you!
Details to remember
What to bring to the class
A lot of good humor and desire to cook something delicious.
What is included in the class?
- All ingredients and utensils needed to prepare the dishes
- Accompanying drinks such as water, wine or soft drinks
- Personal guidance from experienced instructors
Teamevents and groups
What you’ll do in the class
- Welcoming participants and introduction to Greek cuisine
- Preparing a Greek farmer's salad together with Saganaki
- Preparation of the main course: Souvlaki with grilled potato wedges, coleslaw and tzatziki
- Making a delicious dessert: layered cream made from yogurt, caramelized walnuts and apricots
- Enjoy homemade dishes together in a friendly atmosphere
Who is the class suitable for?
This course is perfect for anyone who loves or wants to rediscover Mediterranean cuisine — from beginners to amateur chefs.
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
