Basic wood oven course to get involved in Lübz
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What's included
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Class description
Discover the art of traditional baking and cooking in a wood-fired oven! In this basic course, you will learn how to professionally fire up a wood-fired oven, heat it up and clean it out. And, of course, how to make the most of the heat. Find out which dishes are ideal to prepare and how long a wood-fired oven keeps its heat. Together, we bake and enjoy delicious dishes and collect valuable knowledge about using a wood-fired oven. Perfect for anyone interested in this traditional cooking method or those who want to buy their own oven.
How does this activity work?
- Introduction to how the wood oven works
- Practical demonstration: firing and heating
- Clear and remove the oven
- Preparation of various dishes
- Tasting the food together
- Tips for maintaining and using a wood-fired oven
Who should definitely take part?
The course is aimed at anyone who is interested in traditional baking, thinking about buying a wood-fired oven, or is simply curious.
Details to remember
What to bring?
Nothing but curiosity.
What is included?
- apron
- courseware
- drinks
- rations
Back + Kochstudio Schulz
Erlebe, wie verschiedene Teige hergestellt werden, das Brot aus dem Ofen kommt, und der Pelletgrill mit seinem Ambientelicht zum Verweilen einlädt – und lerne auch dabei, wie Du verschiedene köstliche Speisen zubereitest kannst. Ganz persönlich. Ganz kompetent.
