Pasta Specialties Class in Lübz: Make Fresh Noodles
Request your event
For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
Discover the art of pasta making in our exclusive “Pasta Specialties” cooking class. Learn the secrets of traditional and modern ways to make noodles. From the perfect dough design to tips and suggestions for creating sophisticated sauces — here you'll find everything you need to enjoy pasta in all its diversity. Perfect for home chefs and anyone who wants to take their cooking skills to the next level This course is rounded off with a culinary degree: The pasta dishes produced are eaten together. A delicious pasta dessert included.
Details to remember
What to bring to the class
Good mood and desire to cook
What is included in the class?
- Using Häussler pasta machines
- Apron for the course
- courseware
- Drinks during the course
Teamevents and groups
Location and accessibility
What you’ll do in the class
- Welcome and brief introduction to the world of pasta
- Presentation of the pasta machines
- Practical guide to making different types of pasta
- Preparing sauces and side dishes together
- Enjoy homemade pasta dishes
- Dessert as a grand finale
Who is the class suitable for?
The course is ideal for all pasta making enthusiasts alike. From beginners to advanced. This course is also very suitable for groups who want to spend a culinary day.
Back + Kochstudio Schulz
Experience how different types of dough are made, bread comes out of the oven, and the pellet grill invites you to relax with its ambient light — and learn how to prepare various delicious dishes. Very personally. Very competent.
