Baking class near Würzburg: Letter Cake Winter Edition

If you like winter pastries, this course is just right for you. Look forward to an exciting experience with Jeremias.
€99.00

Available times
Number of tickets

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
It is also very suitable as a group or team event.
What's included
All the ingredients and utensils that are needed.
Location
You will find our location on the map below
Duration
4h
Languages
German

Class description

For anyone who likes Christmas cookies, we can recommend the winter edition of our letter cake course.

Letter or number cake (depending on the shape) is one of the trends in confectionery. This type of cake offers many ways to be creative in terms of shape, design and decoration. Whether for a birthday, wedding, anniversary or simply to make yourself happy.

In this course, you will learn how to make your own winter-flavored letter cake from A to Z. This includes making the sponge cake and filling cream, cutting the bases into shape to your desired shape, assembling and decorating the cake.

You are also welcome to bring templates (maximum DIN A4 size) for the shape. Creativity is welcome!

As always, there are also lots of valuable tips and know-how on this topic. We'll show you how it works! Have we sparked your interest? Then secure your course spot right away.

Here's what you'll learn:

  • Make macarons in “Christmassy style”
  • To do this, make macaron fillings
  • Decorate and pack for Christmas
  • So much more...

Details to remember

What to bring?

Lots of good humor and desire to make Christmas pastries. You should also bring stationery for notes so that you don't forget anything at the end and a transport container for the finished work.

What is included?

All the ingredients and utensils you need and, of course, lots of tips and tricks from professionals.


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Konditorei-Akademie

Our courses at the Konditorei-Akademie provide you with the knowledge you need to bake successfully — regardless of your previous knowledge. All you need is interest. Inner motivation, backed by interest, is the best way to learn something new. Come to Würzburg now.

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