Mahlzeit-Wiesbaden book classes
Book classes and events from Mahlzeit-Wiesbaden
It was a wonderful evening the teacher had a lot of patience with me beginners and the prepared meals were deliciou...
A friendly and competent chef named Markus met extremely communicative “apprentices”. A really fun and recommended ...
The course was a great success! Our team immediately felt at home in the stylish ambiance of the Küche & Co. Studio...
Great event with delicious food and friendly chef!
Recommended for corporate events, but also for couples or groups of friends
Highly recommended
Get to know Mahlzeit-Wiesbaden
For me, cooking means passion, which is why I've learned from the best chefs. My mentors were Bobby Bräuer (Munich), Alexander Schütz (Oberammergau) and Johann Lafer (Stromberg). I learned from you that the focus should be on carefully selecting the products and maintaining the original taste.
I currently have the opportunity to share my cooking tips with viewers on HR television on “Hallo Hessen”.
