Gourmets for Nature book classes
Verified partner
4.5
Book classes and events from Gourmets for Nature
4.5
Based on 4 reviews
Marco K.
Verifizierter Kauf
Wein und Käse Tasting inkl. Tastingbox
Like last time, it was really great. Your products are of very high quality and so is the presentation - exciting, educational, makes you want more
January 24, 2026
4.5
Based on 4 reviews
Marco K.
Verifizierter Kauf
Like last time, it was really great. Your products are of very high quality and so is the presentation - exciting, educational, makes you want more
January 24, 2026
Christopher R.
Verifizierter Kauf
Very friendly and competent course instructor, good preparation of the varieties to be tasted and interesting content, everything was great!
January 23, 2026
Ingeborg S.
Verifizierter Kauf
The course instructor was very competent and presented the topic in a good mood. The cheeses were delicious. We had expected more from the wines.
April 06, 2025
Lukas N.
Verifizierter Kauf
Dear Annegret, dear Brigitte, thank you for the exciting and informative cheese tasting. We find it particularly nice that you value regional and special products. You did it very professionally and answered every question. We would be delighted if you offered a second cheese tasting course (only with other types of cheese). We would recommend the course to anyone who appreciates good food and wants to enjoy a nice and fun evening. Thank you so much!
January 18, 2025
Get to know Gourmets for Nature
Annegret Fründ: I am a wine specialist and am here for your inquiries. As a certified educational scientist and wine specialist consultant, I will find the perfect seminar for everyone interested in wine, advise on gift vouchers and do my best to ensure the highest satisfaction of our guests. Bettina Duwe: I am a sommelier and biologist. Your taste is important to me. I want to strengthen, refine and coach him. Because the better your sense of taste is developed, the more you will recognize quality and value. We invite you to develop your sense of taste in our seminars.
