Bake sourdough bread at home

Learn a simple healthy and good bread to bake at home.
Hausbrot21 - New
€65.00
New dates coming soon!
Valid for three yearsRedeemable for over 9,000 classes Recipient selects a workshop
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up to 15 people
Online
4h

About this class

  • You will receive your starter set (sourdough starter, fermentation basket, linen towel, blade) course content in person or by post

  • Sourdough starter care
  • Preparation and processing of bread dough
  • Shaping and resting
  • Baking and storage

    times
  • The course starts on Friday evening at 20:00 with the first online meeting
  • Saturday between 9 a.m. and 3 p.m. 3 online meetings
  • On Sunday at 10:30 with freshly baked sourdough bread from your oven.

What you’ll do in the class

  • Sourdough starters received by post must be activated analogously to a video
  • The place of work is your own kitchen
  • At the beginning, we will look at the sourdough starter and its care
  • Step by step, we take the steps together to make good sourdough bread
  • You'll see me on the screen twice during the meeting. A picture of the work area. and me
  • You have the opportunity to ask questions at any time.

Who is the class suitable for?

EVERYONE who likes to bake, beginners, returners.

Details to remember

What to bring to the class

In the best case, a cast iron pot or other pot that you can close with a lid in the oven.
baking paper, flour, salt, water.

What is included in the class?

Fermenting basket, linen cloth, blade, starter, mail delivery

Teamevents and groups
both
Duration
4h
Location
online
Languages
German, English
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Sourdough baking courses