Cooking class in Darmstadt: Seasonal cooking

In the cooking class in Darmstadt, you will learn how to cook deliciously seasonally.
€145.00

Available times
Number of tickets

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
The cooking class is also suitable as a private event for 10 people or more
What's included
All fresh ingredients, materials, equipment, great location, professional instructions, beverage flatter
Location
In our cooking school “Kulinarische Werkstatt” in Darmstadt: Mühlstraße 60, 64283 Darmstadt
Duration
4h
Languages
German

Class description

Discover how delicious and varied seasonal cooking can be during the Darmstadt cooking class. Depending on the date of your choice, there is a different menu on the menu: summer dishes, autumn dishes, winter dishes or spring dishes.  

 

These topics are covered:

  • Winter roasting: 20.01.2025, 6:30 p.m.
  • Regional fish: 23.02.2025, 10:00 a.m.
  • Wild garlic & poultry: 31.03.2025, 6:30 p.m.
  • Asparagus & Rhubarb: 02.05.2025, 6:30 p.m.
  • Asparagus & strawberries: 04.06.2025, 6:30 p.m.
  • Autumn Cuisine: 29.09.2025, 6:30 p.m.
  • Goose: 09.11.2025:10:00

 

Where does the course take place?

The cooking class takes place at a professional cooking school in Darmstadt. Everything you need for seasonal cooking is ready for you here. We are looking forward to working with you!

How does this activity work?

The 4-hour cooking class gives you insights into how to cook seasonally in a simple and tasty way. Together we will prepare various dishes in the form of a 4-course meal:

  • Depending on the season, we will prepare summer dishes, autumn dishes, winter dishes or spring dishes
  • Learn what is important and which mistakes you should avoid when cooking
  • Optionally, the menu can also be prepared vegetarian or vegan

Who should definitely take part?

This cooking class is ideal for beginners and experienced amateur chefs. The focus here is on the fun of having a good time together, learning and, of course, creating a tasty seasonal 4-course meal.

Details to remember

What to bring?

  • You are welcome to bring your own apron, or you can rent aprons on site
  • Otherwise, all you have to do is have the desire for a nice hearty meal

What is included?

  • We provide you with all ingredients fresh on site
  • All materials and equipment are ready for you
  • We also have a selection of drinks (beer, wine, water, soft drinks, coffee) 

 


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Kulinarische Werkstatt

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