After-Work Risotto Cooking Class in Munich
Learn creamy risotto with Arborio, Carnaroli, and Vialone Nano. Includes aperitif, starter and accompanying drinks.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 2h30
German, English
München
What to expect
- Creamy risotto after work
- Compare 3 risotto rice varieties
- Tips from selection to plating
- A flavorful evening to savor
About this class
Dive into the world of the perfect risotto! In our afterwork cooking class in Munich, we mix Arborio, Carnaroli and Vialone Nano — the three siblings of the Reisrundkorn family. Prepared tog…
What you’ll do in the class
- Welcome with a sparkling aperitif
- Introduction to rice varieties: Arborio, Carnaroli & Vialone Nano
- Small starter suitable for the theme
- Joint snipping and basic preparation
- Step-by-step guide to the perfect risotto stir
- Accompaniment by soft drinks, a fruity white wine or rosé as a wine pairing
- Enjoying the prepared risotto together
- Q&A with tips for your local kitchen
What is included in the class?
- Welcome aperitif
- 3 risotto rice varieties
- Themed appetizer
- Soft drinks, white wine or rosé
What to bring to the class
Good humor and curiosity
Who is the class suitable for?
This cooking class is ideal for anyone who is in the mood for Italian delights — from newcomers to ambitious amateur chefs. Perfect for switching off after work.
Gube 20
Verified partner
Cook - bake - celebrate - meet! In the Gube 20 cultural dining room in Munich-Moosach, selected cooking courses bring creative recipe ideas and delicious dishes to the plate. Regardless of whether you are a beginner, a committed amateur chef or a professional chef - everyone takes something with them.
