Professional pizza course in Munich
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
Team events and private groups
What's included
Location
Duration
Languages
Class description
Do you dream of making the perfect pizza like a pro? The professional pizza course in Munich gives you the opportunity to learn all the skills and knowledge that a pizzaiolo needs.
We are the only certified pizza school in Germany with over 10 years of experience. During an intensive week, you will be visited by experienced instructors who will train you in the theory and practice of making pizza. Whether it's a crispy base, perfect ingredients or the right baking time — after this course, you'll be well prepared to start in the pizza industry worldwide.
How does this activity work?
- The course lasts one week, Monday to Friday from 9 a.m. to 5 p.m.
- Practical exercises in a fully equipped professional kitchen
- Theoretical principles for preparing pizza dough and toppings
- Make, bake and taste your own pizzas
- Support from professional pizzaiolos with decades of experience
- Degree with international quality certification
Who should definitely take part?
This course is ideal for anyone who wants to learn the art of making pizza professionally — whether for starting a career or for personal development.
Details to remember
What to bring?
Everything is provided.
What is included?
- 40 hours of intensive lessons
- All required materials and ingredients
- Two T-shirts, a cap, an apron, the course book and a bag
- use of a fully equipped professional kitchen
- Instructions from experienced pizza iolos
- International quality certification
The price shown is for the entire week.
Make Pizza Academy
Make Pizza Academy is your go-to place for the art of pizza making! Since 2015, we have been offering hobby workshops, team events and professional training courses. In stylish locations, you will learn how to create your own pizza under the guidance of experienced instructors. We are looking forward to you!
