Online Oriental cooking class: Mezze like in 1000 and 1 night

Get to know oriental cuisine and find out how you can easily prepare really delicious dishes at home.

Ziguri Kochschule - New

Bunte Schalen mit verschiedenen Dips und Salaten auf Holz.

Frittierte Falafel auf Platte mit grünem Sauce und Kräutern.

Aubergine und Schüssel mit püriertem Gemüse auf Holzbrett.

Platters mit Dips und Fladenbrot auf Holzbrett angeordnet.

Kichererbsenbällchen liegen neben Hummus und Tabouleh-Salat.

€55.00

Buy a gift card

Valid for three yearsRedeemable for over 7,000 classes Recipient selects a workshop

Teamevent from €55.00 per Person

Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups

It is also ideal as a group event for large and small groups!

What's included

A recipe and shopping list!

Location

You will find our location on the map below

Duration

Languages

German

Class description

Discover the oriental appetizer culture for yourself today! The mezze, the small, colorful different starters from Lebanon or Israel, are a treat for the eyes and the palate. Today we will focus on the classics of oriental mezz cuisine and prepare the following dishes under Daniel's step-by-step instructions:

Baba Ganoush
flatbread — for 4 thick, 6 medium or 8 thin flatbreads
Tabbouleh, fine with dates and mint
Classic hummus
Falafe

Look closely at the professional's fingers and cook your own food step by step in your kitchen. Don't hesitate with your questions, but rather ask our experts. While Daniel is cooking with you, he will of course also show you many cooking tricks and explain to you how to ideally store vegetables, cut them correctly and much more. Expand your culinary horizons from the comfort of your own home and take a culinary journey to the Orient!

Expiration:

In the week before the date of the event, we will send you the shopping list, recipes and zoom link via email.
We recommend that you buy the ingredients the day before the event and prepare the necessary steps as described on the handouts.
On the day of the event, you will provide the ingredients, equipment and kitchen tools. Don't forget to refrigerate a good bottle of wine, prosecco, or juice. Because, as is well known, the pleasure starts with cooking!
Click on the zoom link 10 minutes before the event and first get to know our charming chef Daniel Reiter and the other participants from German-speaking countries.