Exclusive bachelorette party: cooking class in Berlin
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Team events and private groups
What's included
Location
Duration
Languages
Class description
Our cooking class in Berlin promises a culinary journey that gives you the freedom to choose from a wide range of menus. Regardless of whether you are a passionate vegan, lover of Italian cuisine or a fan of wholesome, revitalising lunch dishes, we have the right menu for you.
Our cooking classes are interactive and fun! On an evening together, you decide which of the following menus should be cooked. Our experienced cooking instructor will guide you step by step through the preparation of your menu. We offer wine accompaniment to every menu to complete the culinary experience. At the end of the course, you will receive a recipe book with all recipes that you have cooked together.
Where does our cooking class take place in Berlin?
In a location in the heart of Berlin not far from Rosenthaler Platz.
How does this activity work?
- Welcome and presentation of the cooking teacher
- Menu selection: Different options to choose from
- Step-by-step instructions from the cook
- Cooking together in teams
- The right wine accompaniment to every course
- Joint dinner and convivial end
- Handing over the recipe book as a reminder
Who should definitely take part?
Our cooking class in Berlin is aimed at everyone who enjoys cooking and enjoying meals together. Regardless of your experience level in the kitchen, you'll learn something new and expand your culinary skills in our courses. It is the ideal opportunity to enjoy good food and make new friends.
Details to remember
What to bring?
- Good mood and desire for a culinary evening
- Appetite for delicious dishes
- suitable clothing that can get a bit dirty
- If necessary, a cooking apron
- Tupperware cans if anything is left
What is included?
- All the utensils needed for cooking
- The right wine accompaniment to every menu
- A recipe book with all cooked recipes
- An interactive and entertaining cooking experience
Theresa Michel
As a passionate cook with Franconian roots, I combine international cooking skills in my dishes. During my cooking classes, you will learn how easy it is to cook delightful and healthy at the same time with high-quality products — there are no limits to creativity.
