Peruvian Ceviche & Vegetarian Empanadas – Online Class
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
What to expect
- Peruvian cooking at home
- Make ceviche and empanadas
- Interactive live cooking class
- Tips from a pro chef
About this class
What you’ll do in the class
The course lasts around 3 hours and is perfect for diving deeper into Peruvian cuisine. First, you'll get an introduction to the basics of ceviche and learn how to create the perfect combination of fresh fish, lime juice and spices. We then bake crispy empanadas together with a delicious vegetarian filling. During the course, there are lots of tips on how to vary the dishes and bring in your personal taste.
- Preparation of classic ceviche
- Baking vegetarian empanadas
- Tips for creative variations
- Time for questions and individual support
What is included in the class?
- 3-hour online cooking class
- Recipe booklet with instructions
- Shopping list by email in advance
What to bring to the class
The fresh ingredients that you get from the shopping list provided
Who is the class suitable for?
This course is suitable for all cooking enthusiasts, whether beginners or experienced amateur chefs. Also ideal as a team event or private online cooking event!
Theresa Michel
As a passionate cook with Franconian roots, I combine international cooking skills in my dishes. During my cooking classes, you will learn how easy it is to cook delightful and healthy at the same time with high-quality products — there are no limits to creativity.
