Eggnog course in Tyrol: Make your own eggnog

At the eggnog course in Schwaz, discover how to make the traditional Italian eggnog VOV yourself and enjoy a unique taste experience.
Schwazeria - New
€69.00
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Valid for three yearsRedeemable for over 9,000 classes Recipient selects a workshop
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up to 20 people
Schwaz
3h

About this class

At the eggnog course in Schwaz, you will learn how the original Italian eggnog VOV is made. Under the guidance of experienced experts, you will learn everything about the ingredients, preparation and history of this special liquor. Enjoy a convivial evening, try your homemade eggnog and pick up valuable tips for home. An experience that delights connoisseurs and fans of Italy!

What you’ll do in the class

  • Welcome and introduction to the history of Italian eggnog VOV
  • Presentation of ingredients and utensils
  • Step-by-step instructions for making eggnog
  • Preparing and tasting homemade liquor together
  • Storage tips and home variations
  • A cozy end with exchange and questions

Who is the class suitable for?

The course is aimed at gourmets, amateur chefs and anyone who loves Italian specialties. The eggnog course is also ideal for groups, friends or as a gift idea. No previous experience is required.

Details to remember

What to bring to the class

  • Good mood
  • Maybe a bottle for the liquor

What is included in the class?

  • All ingredients for eggnog
  • Professional guidance
  • Tasting the homemade liquor
  • Takeaway recipe
  • Drinks during the course

Teamevents and groups

Can also be booked exclusively for groups or as a team event.

Duration

3h

Location

Tyrolean pasta factory, Franz-Josef-Straße 12, 6130 Schwaz.

Languages

German, English
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The best pasta treat in Tyrol. Learn everything you need to make delicious pasta.