Baking class near Würzburg: classic dessert
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About this class
They are not missing from any perfect menu: caramelized crème brulee, airy chocolate mousse, wafer-thin crêpe suzette or fine panna cotta.
In this course, you will learn how to make these delicious dessert classics from A to Z, because how about creating the dessert yourself for the next occasion?! Be it for a birthday, a family celebration, a Christmas party or simply to pamper family and friends or yourself.
As always, there are also lots of valuable tips and know-how on this topic. We'll show you how it works!
Have we sparked your interest? Then secure your course spot right away.
By the way: You are welcome to bring your own glasses for the desserts to the course or, alternatively, get suitable ones from us at a reasonable price. You'll need about 8-12 small glasses or bowls, depending on the size of your glasses.
That is what is done:
- Caramelized creme brulee
- Fluffy chocolate mousse
- Wafer-thin crepe Suzette
- Fine panna cotta
Details to remember
Konditorei-Akademie
Our courses at the Konditorei-Akademie provide you with the knowledge you need to bake successfully — regardless of your previous knowledge. All you need is interest. Inner motivation, backed by interest, is the best way to learn something new. Come to Würzburg now.
