Intensive barista course in Essen
Teamevent from €199.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
Team events and private groups
What's included
Location
Duration
Languages
Class description
What to expect in the basic barista course in Essen
An SCA-certified barista takes you step by step from theory to practice: Starting with comprehensive coffee knowledge about varieties, preparation, origin, roasting, through an introduction to coffee sensors followed by tasting. This is followed by an extensive practical part on setting the mill, preparing the perfect espresso shot and foaming milk properly.
Finally, you will learn various latte art casting techniques and basic patterns.
The course offers plenty of space for intensive practice and individual questions. It is also possible to bring your own machine and mill (by appointment).
Course content:
- Introduction & general coffee knowledge
- Introduction, sensors and tasting:
- Arabica, Robusta, India
- Washed/natural
- Basics of portafilters and espresso preparation
- Handling and training with the portafilter machine and espresso grinder
- The perfect espresso preparation: preparation, measurement and sensory assessment
- The perfect milk froth
- Latte Art Basics: Casting Technology and Basic Patterns
Who is the Basic barista course in Essen suitable for?
Our intensive barista course is ideal for all ambitious home baristi who already own their own portafilter machine or even catering teams who want to take their coffee skills to a new level.
Details to remember
What to bring?
- You should already have your own portafilter machine or be familiar with how to use the machine
- By arrangement, it is possible to bring your own machine and mill. Please feel free to contact us after booking
What is included?
- Introduction & in-depth coffee knowledge
- Introduction to sensors and tasting
- Basics of portafilters and espresso preparation
- Handling and training with the espresso machine and grinder
- The perfect espresso preparation: preparation, measurement and sensory assessment
- The perfect milk froth
- Latte Art Basics: Casting Technology and Basic Patterns
Bohnenkartell
Bohnenkartell is the result of two coffee-crazy friends who have followed the urge to do their own thing. Our range of courses includes filter coffee, barista and latte art courses for home baristas as well as for restaurants and companies.
