Danish & Puff Pastry Baking Class in Augsburg
Learn the art of Viennese mass, butter goodies and puff pastry. Perfect for anyone looking for a challenge.
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Duration: 3h
German
Augsburg
What to expect
- Master laminated doughs
- Perfect pastries without shortcuts
- Take home your own baked goods
- Ideal for advanced bakers
About this class
This baking course in Augsburg is aimed at experienced bakers who want to deepen their skills in making toured doughs such as butter goodies and puff pastry. You will learn how to make excel…
What you’ll do in the class
- Introduction to raw materials science: composition, mode of action and baking behavior
- We bake together:
- The Viennese mass: The top-class cake or fruitcake base. Without baking powder, of course — long-lasting and juicy.
- Butter — rubbish: You learn tourism technology from a professional for use at home. We make pork braids — with cinnamon filling and poppy seed filling.
- Butter — puff pastry: Homemade, a taste experience that no one knows anymore. We'll make wind turbines and a delicious cherry strudel.
What is included in the class?
- All ingredients and kitchen tools
- Drinks incl. coffee
- Take-home pastries for sampling
- Course materials and recipes
What to bring to the class
- Interest and joy in baking.
- We recommend that you bring your own apron.
- Packaging material for your homemade delicacies.
Who is the class suitable for?
This course is ideal for advanced bakers who want to take their baking skills to the next level. If you love challenges and are interested in the art of toured dough, this is the right place…

Backzeit Backstudio
Verified partner
With a wide range of courses, the Backzeit Backstudio offers you the opportunity to dive into the world of baking step by step. Breads, rolls, baked goods, tarts — our offer offers the right course for every taste.











