Swabian cooking class in Stuttgart: gluten-free ravioli
Teamevent from €160.00 per Person
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About this class
Rediscover traditional Swabian cuisine — gluten-free and delicious! In this cooking class in Stuttgart, you will learn how to prepare classic Swabian ravioli yourself in a gluten-free version. We also serve a homemade Swabian potato salad, which impresses with its simplicity and taste. As a sweet finish, we create an oven slipper, a typical Swabian dessert, which we round off with a fruity sauce. Regardless of whether you are a beginner or an experienced amateur chef — this course offers you the perfect opportunity to dive into the world of Swabian cuisine!
What you’ll do in the class
- Welcome and introduction to Swabian cuisine
- Preparation of gluten-free ravioli (including tips and tricks for the dough)
- Preparation of a classic Swabian potato salad
- Preparation of the sweet oven slipper with homemade fruit sauce
- Eating together and tasting the prepared dishes
Who is the class suitable for?
This course is ideal for all lovers of Swabian cuisine who pay attention to a gluten-free diet or simply want to learn new recipes. Both beginners and advanced users will enjoy it here. Perfect for team events or private groups too!
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So viele alkoholfreie Getränke, wie Ihr trinken wollt.
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