Praline Making Class in Passau
Learn how to temper chocolate and make your own chocolates & mini boards — ideal for beginners, without any previous knowledge.
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Duration: 4h
German
Passau
What to expect
- Make fine pralines yourself
- Learn chocolate tempering
- Create treats to take home
- Easy to recreate at home
About this class
At the chocolate seminar in Passau, you will learn how to easily make fine, delicious chocolates yourself. This chocolate seminar is aimed at anyone who also wants to make high-quality choco…
What you’ll do in the class
- Welcome and introduction to the world of chocolate making
- Explanation of raw materials and principles of chocolate processing
- How to properly temper chocolate
- Making chocolates with two different types of chocolate
- Production of mini bar chocolates
- Creative processing of chocolate into your own creations
- Packing your homemade chocolates to take away
- After the seminar: Sending all recipes and certificates via email
What is included in the class?
- 4-hour praline seminar
- Private workstation
- All ingredients for pralines and mini bars
- Recipes and certificate as PDF by email
What to bring to the class
- Good mood
- The joy of chocolate
- Possibly a transport box for your chocolates
Who is the class suitable for?
The chocolate seminar in Passau is suitable for all chocolate lovers aged 16 and over who want to learn how to make their own chocolates. You don't need any previous experience. Hobby bakers…







