Pizza cooking class in Mannheim: The real Napoletana pizza
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Team events and private groups
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Class description
Dive into the world of Napoletana pizza! Following the success of our first face-to-face course and the “Pizza Napoletana” cookbook, we are now offering advanced pizza courses in Mannheim. In a relaxed atmosphere, you will learn everything about the traditional preparation of this world-famous pizza — from making dough to baking in the pizza oven. Enjoy a delightful evening with delicious antipasti, aperitivi and, of course, homemade pizza!
How does this activity work?
- Introduction to the history and meaning of Napoletana pizza
- Welcome with antipasto and aperitivo
- Preparing the dough together
- Spread, cover and bake pizza independently
- Tips for cooking in a home oven
- Enjoying the prepared pizza together
Who should definitely take part?
This course is aimed at anyone who is enthusiastic about pizza and dough making. Whether pizza fans or amateur chefs — everyone gets their money's worth here. Perfect for individuals and groups of 10 people or more.
Details to remember
What to bring?
- Please bring a bowl with a lid for your dough as well as a towel and a wooden or silicone cooking spoon.
- ... and of course a desire for cooking and delicious pizza.
What is included?
- Professional guidance and support from Domenico
- All ingredients and kitchen tools for pizza and focaccia
- Drinks and food during the course
Cooking Italy
Experience authentic Italian cuisine as you know it from the Nonnas in Italy. Traditional dishes, seasonal and nothing you can find in tourist restaurants, even in Italy.
We were very welcome and took away lots of new and great impressions and pizza cooking experiences.
The course was great, in addition to making the pizza dough, we baked pizza. In addition to the many tips and trick...
