Asparagus and strawberries cooking class in Mannheim
Teamevent from €125 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Spring is just around the corner. Would you also like to conjure up a very special menu with the first asparagus and the really ripe strawberries from Germany? Then this course is just the right thing for you!
Cook a very special 4-course menu from French-German cuisine together with our chef Torsten Weiss.
Elegant, at a high level and yet easy to understand, you will learn the basics to prepare a nice menu for your guests.
Previous knowledge in the kitchen is not absolutely necessary.
Details to remember
What to bring to the class
Just a good mood. We provide aprons, knives, etc.
What is included in the class?
Aperitif before the start of the course
Small snacks at the reception
All dishes that are prepared
wine, beer, water and soft drinks
Teamevents and groups
What you’ll do in the class
- Welcoming guests with prosecco and small snacks
- We cook in our fully equipped kitchen
- The process and the prepared work are discussed
- Everyone takes care of the food they like
- We cook together course by course, serve them and then eat together at a beautiful table in our restaurant area
Who is the class suitable for?
Anyone who likes to eat and, in this particular case, is looking forward to the first German asparagus and strawberries from Rhineland-Palatinate.
All cooking enthusiasts
Cooking Italy
Experience authentic Italian cuisine as you know it from the Nonnas in Italy. Traditional dishes, seasonal and nothing you can find in tourist restaurants, even in Italy.
