Cooking class in Munich: Team cooking as team building
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
This cooking class in Munich combines enjoyment with effective team building. When cooking together, you will experience first-hand what really matters in a team: clear communication, good coordination, trust and a common goal. Step by step, a menu is created from high-quality, regional and seasonal ingredients, which you as a team plan and implement.
You work with fresh produce from the weekly market as well as high-quality meat and fish. You will be supported by passionate chefs and experienced coaches who make team processes visible and provide targeted support. This is how a culinary experience becomes a sustainable team event with real added value — practical, motivating and connecting.
What you’ll do in the class
- Welcome to the cooking school with an aperitif (alcohol-free on request)
- Introduction to the menu and team layout on the cooking islands
- Assigning clear tasks within the team
- Joint preparation of a multi-course menu using regional, seasonal and high-quality ingredients
- Processing fresh weekly market products as well as high-quality meat and fish
- Support from professional chefs and experienced coaches
- Joint dinner in the cozy dining room
- Optional: reflection on experiences and exchange about team dynamics and cooperation
Who is the class suitable for?
This cooking class in Munich is ideal for companies, start-ups and teams that want to strengthen their collaboration. Perfect for departments, project teams, or managers who want to actively promote communication, trust and team spirit.
Group events for up to 30 people.
