Gluten-free bread & cake baking course in Hamburg

Learn healthy gluten-free baking with bestselling author Güldane Altekrüger
€79.00

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Team events and private groups
The course is ideal as a private and team event.
What's included
welcome drink, tea, coffee, water, baking ingredients, recipes, goodies, recipes
Location
The course takes place in our baking school in Hamburg-Sternschanze, Ludwigstr. 10, 20357 Hamburg.
Duration
3h
Languages
German

Class description

Welcome to our gluten-free bread and cake course in Hamburg! Under the guidance of bestselling author Güldane Altekrüger, you will learn how to make delicious and healthy pastries that are perfect for a balanced diet.

How does this activity work?

  • Welcome with a drink
  • Introduction by Güldane Altekrüger and getting to know
  • Theoretical knowledge and ingredient science
  • Practical baking of at least two recipes
  • Exchanging and enjoying tea, coffee and water
  • Try the baked goods on site or take them home
  • Distribution of recipe books and goodies

Who should definitely take part?

The course is ideal for diet-conscious people, chronically ill people (e.g. diabetes, high blood pressure, cholesterol), athletes and people who want to lose weight.

Details to remember

What to bring?

  • Good mood and enthusiasm for baking
  • An apron (optional)

What is included?

  • welcome drink
  • tea, coffee and water
  • Baking ingredients
  • recipes
  • Goodies
  • recipes

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My name is Güldane Altekrüger, but you're welcome to call me Dana!
I'm from Hamburg, I'm the mother of two lovely children — and I wrote a baking book bestseller by mistake.

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