Gluten-free bread & cake baking course in Hamburg
Learn healthy gluten-free baking with bestselling author Güldane Altekrüger
Wölkchenbäckerei - New
€79.00
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Team events and private groups
The course is ideal as a private and team event.
What's included
welcome drink, tea, coffee, water, baking ingredients, recipes, goodies, recipes
Location
The course takes place in our baking school in Hamburg-Sternschanze, Ludwigstr. 10, 20357 Hamburg.
Duration
3h
Languages
German
Class description
Welcome to our gluten-free bread and cake course in Hamburg! Under the guidance of bestselling author Güldane Altekrüger, you will learn how to make delicious and healthy pastries that are perfect for a balanced diet.
How does this activity work?
- Welcome with a drink
- Introduction by Güldane Altekrüger and getting to know
- Theoretical knowledge and ingredient science
- Practical baking of at least two recipes
- Exchanging and enjoying tea, coffee and water
- Try the baked goods on site or take them home
- Distribution of recipe books and goodies
Who should definitely take part?
The course is ideal for diet-conscious people, chronically ill people (e.g. diabetes, high blood pressure, cholesterol), athletes and people who want to lose weight.
Details to remember
What to bring?
- Good mood and enthusiasm for baking
- An apron (optional)
What is included?
- welcome drink
- tea, coffee and water
- Baking ingredients
- recipes
- Goodies
- recipes
Wölkchenbäckerei
My name is Güldane Altekrüger, but you're welcome to call me Dana!
I'm from Hamburg, I'm the mother of two lovely children — and I wrote a baking book bestseller by mistake.
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