Capture the Sweetness - Photography Workshop Berlin

Join our 6-hour workshop blending the art of food photography with the joy of baking macarons. Learn photography & editing skills to elevate your social media
yahelis cake - New
€220.00
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Valid for three yearsRedeemable for over 9,000 classes Recipient selects a workshop
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up to 10 people
Berlin
6h

About this class

About Your Instructor: Kfir Harbi is a renowned photographer and videographer specializing in editorial and commercial food photography with over 30 years of experience. His impressive portfolio includes collaborations with top restaurants, chefs, and leading food brands. Kfir excels in capturing compelling visual stories through mastery in lighting, styling, and composition, guiding participants to elevate their photography skills using both DSLR cameras and smartphones.

Baking part will be guided by Yahel, Chef Patisserie at Yahelis , you'll take part in a hands-on baking session where you're not just learning—you're the star. Step into the frame, bake stunning Macarons, and capture your process in a beautifully styled studio. Perfect for anyone who wants to express their creativity, sharpen their skills, and leave with sweet memories and share-worthy shots.

Workshop Highlights:

Storytelling through sweets: Learn to capture irresistible images of delicious desserts and pastries.

Lighting mastery: Explore various lighting setups, both natural and artificial, specifically tailored for highlighting sweets and desserts.

Styling techniques: Discover how to creatively style macarons and other sweets using props, backgrounds, and composition methods to make each photo unique and appealing.

Action photography: Document engaging baking moments like mixing, piping, baking, and decorating, capturing dynamic movements and precise details.

Whether you're an aspiring food photographer, passionate baker, or eager to enhance your digital content, this workshop is tailored to provide practical skills and creative inspiration.

Reserve your spot today and start capturing delicious images with Kfir Harbi and Yahelis!

What you’ll do in the class

In this workshop, you will learn:

  • Fundamental food photography skills including lighting, styling, and composition
  • Professional shooting techniques using DSLR cameras and iPhones
  • Hands-on macaron baking and beautiful food documentation
  • Effective photo editing for social media and professional use.

Who is the class suitable for?

Calling all social media mavens, baking enthusiasts, and content creators! If you're a baker with a passion for aesthetics or a blogger craving scroll-stopping visuals, this workshop is your sweet spot. Whether you're dreaming of magazine-worthy macaron shots or simply want to level up your feed with pro tips in photography and styling, this experience is designed to turn your passion into polished, irresistible content.

Details to remember

What to bring to the class

📱 Smartphone or camera you love to shoot with
👩‍🍳 Stylish apron if you want to be photo-ready
✨ Just bring your creativity — we’ll handle the rest!

What is included in the class?

✨ A full 6-hour hands-on workshop combining baking and photography
🧁 Step-by-step macaron baking session guided by a pro
📸 Food photography essentials – lighting, styling, and composition
🎨 Photo editing tips to make your images pop
📱 Social media content strategies to boost engagement
📷 Access to professional photography props and setups
📒 Take-home recipe cards and a mini photography cheat sheet
☕ Coffee, tea, and water available for self-service throughout the day
🤝 A chance to connect and collaborate with fellow creatives

Leave with beautiful macarons, stunning photos, and skills to take your content to the next level!

 

Teamevents and groups
Join our 6-hour workshop blending the art of food photography with the joy of baking macarons. Learn key photography, editing, and baking skills to elevate your social media and portfolio.
Duration
6h
Location
located at Yahelis Studio
Languages
English
yahelis cake logo
yahelis cake
Verified partner

For as long as I remember, I loved to create. And since I discovered pastry and chocolate, it became my true passion. I'm happy to share this passion with you.