In Jacks Kitchen book classes

I was originally born in Bangkok. Before I came to Hanover as a little boy, my grandpa instilled a passion for cooking in my cradle. Cooking has been my constant companion ever since. A few years ago I decided to turn my passion into my career! It's not just about bringing Thai, vegetarian and vegan cuisine closer to people around me. I want to do much more to make other people want to cook too. It's about trying out new things and gaining new experiences. I want to accompany you and give you my tips along the way! I want you to enjoy cooking and experimenting and bring yourself to the table with your friends & family!