Seitan cooking class in Berlin
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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
This basic course is all about seitan — a versatile, plant-based protein. You'll learn how to make it yourself, season it and use it in delicious recipes.
What you’ll do in the class
1. Welcome & Introduction to Seitan
What is Seitan? Origin, nutritional values and uses in plant-based cooking.
2. Basics of seitan preparation
How to make seitan yourself from scratch — explained step by step.
3. Season & vary correctly
Which spices, broths and ingredients go well — and how seitan tastes really good.
4. Cooking together
Preparation of simple dishes with seitan — such as a pan and goulash.
5. Eating together & sharing
time to try, ask questions and exchange ideas with others.
Who is the class suitable for?
Ideal for anyone who wants to get into plant-based cooking. Secure your spot now or secure a voucher — the number of participants is limited!
Details to remember
Pretty Wild
Vegan cuisine that is fun: In our cooking courses, you will learn creative recipes, simple techniques and plant-based alternatives — without pressure, but with lots of pleasure. Open for everyone — whether you're a beginner or a kitchen whiz.
